The Premio2G—Italian pizzeria cooking at home.

Thick dome components and extra-thick insulation.

Online Specification Sheets
premio2G Series Overview
Premio2G100, 40" round cooking surface
Premio2G110, 44" round cooking surface
Premio2G120 48" round cooking surface

Printable Specification Sheet (download pdf file)

Printable Installation Guide (download pdf file)
Premio2G Series Installation.pdf

The Complete Forno Bravo Document Library
Order the Forno Bravo CD ROM v1.0

Prices and Ordering
All Premio2G ovens include the oven dome and floor, insulated door, thermometer, 24" chimney with rain cap, and complete floor (3") and dome (4 x 1") insulation.
Check the Forno Bravo Store for prices and shipping costs. Give us a call, or send us an email, if you have any questions. 
Pizza Oven Tools
Infrared Temperature Gauge
Oven Bakeware
Imported Pizza Ingredient

The Premio2G Series is a family of premium pizza oven kits designed for high-end home and garden applications. The Premio2G ovens feature a thick, high-density 3" cast refractory dome, extra thick insulation and an insulated steel door, making these muscular ovens perfect for high throughput pizza baking and retained heat baking and roasting.

How serious is the Premio2G Series? The Premio2G oven dome and insulation are the same thickness and density as many commercial pizza ovens—which are designed for 24/7, 365 day use. Put another way, the Premio2G ovens weigh more than twice as much as some other residential pizza ovens with the same size cooking floor, without compromising heat up times.

The Premio2G Series is available in five sizes to meet any home cooking requirement, ranging from a 40"x48" cooking floor to a restaurant-size 48"x56" cooking surface.

Trying to decide which Forno Bravo oven to buy? You can Compare the Premio2G to the other Forno Bravo Residential Pizza Ovens.

Or, you can read The Anatomy of the Perfect Pizza Oven to see why the Premio2G is so special.

The Premio2G's ultra heavy oven dome is cast using high-density, high-alumina, vibrated refractory—far superior to old-fashioned, rustic ovens. The dome pieces use an interlocking design for a tight fit, better heat retention and better durability. The ovens heat up quickly (about an hour) and hold their cooking temperature longer than any other residential oven—perfect for larger parties and the serious hearth bread baker.

The Premio2G cooking floor is made from large, 18"x18"x2" compressed and kiln-fired firebrick tiles—the same quality found in commercial pizza ovens. The cooking floor is fully enclosed by the oven, maintains high heat for virtually limitless pizza baking, and is far more durable than cast and air-dried oven floors.

Each Premio2G oven is delivered with extra-thick insulation for better heat retention, and includes 4" (4 x 1") of high-tech ceramic blanket dome insulation and 3" of ceramic board floor insulation—enabling the ovens to easily retain 400ºF up to 24 hours after the fire goes out.

The pizza ovens incorporate a monblock refractory vent and chimney adapterand oven opening for easy installation and durability. The ovens include a 24" long stainless steel chimney and rain cap, and an insulated steel oven door with a thermometer.

We offer an optional decorative brick arch for the Premio2G series, giving the oven a traditional Italian finish.

The Premio2G oven can be assembled in virtually any style at the customer location using either a site-built concrete block stand.